Tag Archive: Al Barsha

SWEET TALK WITH QUDSIA KARIM

My first introduction to Cocosia chocolates was when FoodeMag DXB invited me to the preview of Farzi Café – our take away was a bespoke chocolate made by Cocosia. Fast forward many months… Continue reading

The Farm House: Going Local; Going Fresh; Going Green

I have people around me who swear by ‘organic’ food. I have been told time and time again that it has all kinds of benefits and it’s something I should consider buying too.… Continue reading

Nando’s: Peri-Peri good

I was introduced to Nando’s in 2004 by a friend who was a regular and in the last decade I’ve been to Nando’s literally a hundred times. Why does a restaurant draw you… Continue reading