Tag Archive: Contemporary

CHEF TALK: FIRE IT UP! with BRIAN VOELZING

When I first saw Brian, all I could think of was him on a surf board!  But then he donned his Chef coat, and his signature baseball cap and he looked right at… Continue reading

FARZI CAFÉ: GET READY TO BE FARZIFIED!

#DubaiGetsFarzified! That was the promise! When an invitation to a sneak-peak, sneak-taste pre-opening of Farzi Café popped in I was intrigued. First up, FoodeMag dxb is known to associate with food venues which… Continue reading

THE HIVE: IT’S BUZZING

The one thing in Dubai that everyone just does not seem to tire of are its lazy, food-filled, free-flowing filled glasses at the various Brunches dotted around the city! There are more choices… Continue reading

TASTE OF DUBAI: FOODIES DELIGHT

I had never visited the Taste of Dubai food festival before, and I was not going to make that mistake again! So on Saturday (which happened to be the last day) I ventured… Continue reading

CHEF TALK: FIRE IT UP! with MAHMOUD TURKMANI

Who knew that 13 years later, I would be sitting in front of the Chef that introduced me to my favourite weekend go-to-meal in 2003 – mini shawarma pockets with a delectable garlic… Continue reading

NOSH: FISHERMAN’S MARKET BUFFET

I suddenly seem to be discovering a new foodie love – a love of seafood! I will now more-or-less try anything. So when an invitation to try the Fisherman’s Market buffet at Nosh… Continue reading

CHEF TALK: FIRE IT UP! with MARTA YANCI

If there is a song that sums up what Marta Yanci is doing it has got to be ‘I did it my way’ by Frank Sinatra. A lawyer who loved to cook, Marta… Continue reading

SHANGHAI CHIC: WORTH EVERY PENNY

There are some restaurants you just want to keep to yourself. But as a food blogger it would be a huge dis-service if I did not share. Shanghai Chic is nestled at the… Continue reading

CHEF TALK: FIRE IT UP! with MAKSIM TVOROGOV

Chef Maksim is quite a popular Chef in his hometown of St. Petersburg and a national celebrity thanks to his face appearing on national TV. The adage ‘the early bird catches the worm’… Continue reading

CHEF TALK: FIRE IT UP! with CHRISTIAN MOTTE

Lima – New Jersey – Washington DC – Lima – London – Dubai. That is the broad journey of Chef Christian and his culinary path to how he arrived in Dubai to proudly… Continue reading