Tag Archive: Executive Chef

CHEF TALK: FIRE IT UP! with MARTA YANCI

If there is a song that sums up what Marta Yanci is doing it has got to be ‘I did it my way’ by Frank Sinatra. A lawyer who loved to cook, Marta… Continue reading

CHEF TALK: FIRE IT UP! with MAKSIM TVOROGOV

Chef Maksim is quite a popular Chef in his hometown of St. Petersburg and a national celebrity thanks to his face appearing on national TV. The adage ‘the early bird catches the worm’… Continue reading

CHEF TALK: FIRE IT UP! with CHRISTIAN MOTTE

Lima – New Jersey – Washington DC – Lima – London – Dubai. That is the broad journey of Chef Christian and his culinary path to how he arrived in Dubai to proudly… Continue reading

MY FOOD, MY WAY with François Robin, Meilleur Ouvrier de France Cheesemonger 2011

This is a new segment which I am starting on my vblog which I have called MY FOOD, MY WAY! Its basically a quick summary of how individuals that I meet along my… Continue reading

CHEF TALK: FIRE IT UP! with JUAN CARLOS

This is the first Chef I asked to interview after I had dined at his restaurant and fell in love with the food. And my meeting with Juan Carlos was as interesting as… Continue reading

CHEF TALK: FIRE IT UP! with VIVEK KASHIWALE

A man of contradictions (in a nice way) is how I sum up Vivek. By that I mean – he seems an impatient man, but when it comes to his cooking style is… Continue reading

CHEF TALK: FIRE IT UP! with LLOYD ROBERTS

Lloyd has worked and gained experience in some of the most renowned restaurants in the world serving Japanese cuisine – from Nobu to Zuma, from Novikov to his current abode at Wakame. But… Continue reading

CHEF TALK: FIRE IT UP! with ABDULMAJID ABOOUN

This man smiles in the face of adversity who is as humble as they come. Chef Abdul arrived in Dubai to work in the kitchen of a restaurant run by his extended family… Continue reading

CHEF TALK: FIRE IT UP! with ASHWANI RANGTA

Asha’s has just opened its door in Manchester (UK) and the person who entrusted with it is Chef Ashawani. I had the pleasure of meeting him while he was in Dubai prior to… Continue reading

CHEF TALK: FIRE IT UP! with SAMIR ROONWAL

The decision to leave the Canadian snow and move to the sandy shores of Dubai after 25 years was something that came easily to Chef Samir – and he has never regretted it… Continue reading