EASY DOES IT: VANILLA CRESCENT COOKIES
As part of my Chef Talk segment I went to meet Chef Tomas Reger (Executive Chef at Intersect By Lexus Dubai, DIFC) at Bloomie’s Kitchen which he hosts regularly along with an invited… Continue reading
Eggs Kejriwal has been served at breakfast in my household for as long as I can remember. I never knew how it got introduced – but I remember hearing my Dad asking for… Continue reading
Following on from previous post on Summertime – which talked about what to eat when the weather gets blistering hot – like it has over the last couple of days, I thought it… Continue reading
OK! OK! Raise your hand if you have not yet had at least one conversation – whether face to face, on FB on Whatsapp, on the phone – about the temperatures that the… Continue reading
Yousef Tuqan said something at the Bloggers’ Masterclass hosted by BBC Good Food ME that has stayed with me. He said that we all have in-house cooks growing up who pander to our every… Continue reading
Since today is Pancake Tuesday, I thought I would share a delicious and easy pancake recipe that is fast to get on the table and better tasting than any convenience pre- packaged mix.… Continue reading
This is a great Indian snack at tea time or breakfast. This recipe was passed down to me by my mother and Millie (provider of the best homemade food EVER!) I have and… Continue reading
Ingredients 4 large eggs 1 tbsp plain yogurt 1 tsp mustard garlic clove salt and pepper Instructions Step 1: Place eggs in a saucepan large enough to hold them in single layer. Add cold… Continue reading
As you will realize over the coming days while reading my blog, I am NOT a cook. The kitchen and I are merely acquaintances and we are cordial to one another. So if… Continue reading